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Draft Document – Methods for measuring of the energy use from equipment for commercial kitchens – Part 6: Tilting pressure braising pans and stationary pressure braising pans standard by Deutsches Institut Fur Normung E.V. (German National Standard), 02/01/2014
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Draft Document – Methods for measuring of the energy use from equipment for commercial kitchens – Part 6: Tilting pressure braising pans and stationary pressure braising pans standard by Deutsches Institut Fur Normung E.V. (German National Standard), 03/01/2011
