DIN 10163-2

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Microbiological examination of meat and meat products; determination of coagulase-positive staphylococci; by the drop method

Published by Publication Date Number of Pages
DIN 06/01/1985 4
Category:

Description

DIN 10163-2 – Microbiological examination of meat and meat products; determination of coagulase-positive staphylococci; by the drop method

Product Details

Published:
06/01/1985
Number of Pages:
4
File Size:
1 file , 230 KB
Product Code(s):
2188767, 1142089, 1142089, 2188767
Note:
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