AS 1095.2.8-1983

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Microbiological methods for the dairy industry, Part 2.8: Methods for the examination of specific dairy products – Dried dairy products
standard by Standards Australia, 02/07/1983

Category:

Description

Microbiological methods for examining of dried dairy products.

Product Details

Edition:
2nd
Published:
02/07/1983
ISBN(s):
0726228222
Number of Pages:
0
File Size:
1 file , 780 KB
Product Code(s):
10106820
Note:
This product is unavailable in Russia, Belarus