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Microbiological methods for the dairy industry, Part 2.8: Microbiological methods for the dairy industry – Microbiological methods for the dairy industry
standard by Standards Australia, 11/01/1974
Description
Examination of specific dried dairy products
Product Details
- Edition:
- 1st
- Published:
- 11/01/1974
- Number of Pages:
- 0
- File Size:
- 1 file , 170 KB
- Product Code(s):
- 10093683
- Note:
- This product is unavailable in Russia, Belarus
