DIN 10464

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Determination of casein content, casein and whey protein contents in total protein of milk and milk products – Casein-phosphorus method

Published by Publication Date Number of Pages
DIN 08/01/1994 5
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Description

DIN 10464 – Determination of casein content, casein and whey protein contents in total protein of milk and milk products – Casein-phosphorus method

Product Details

Published:
08/01/1994
Number of Pages:
5
File Size:
1 file
Product Code(s):
2680702, 2680702
Note:
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