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Determination of casein and whey protein contents of milk and milk products – Electrophoretic method
Published by | Publication Date | Number of Pages |
DIN | 06/01/1996 | 7 |
Description
DIN 10472 – Determination of casein and whey protein contents of milk and milk products – Electrophoretic method
Product Details
- Published:
- 06/01/1996
- Number of Pages:
- 7
- File Size:
- 1 file , 490 KB
- Product Code(s):
- 7206019, 7206019
- Note:
- This product is unavailable in Ukraine, Russia, Belarus